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Dr. Greg Phillips
Dean of the Colleges of Sciences, Mathematics,
Engineering, and Agriculture
Professor of Agriculture
BS - 1975 - Philosophy,
University of Kentucky, Lexington, KY
PhD - 1981 - Crop Science, University of
Kentucky, Lexington, KY
Office: AGRI 215
Phone: (870) 972-2085
Email:
gphillips@astate.edu
Plant Biotechnology
- Tissue culture
- Genetics
- Breeding
For 22 years, Dr. Phillips was a
member of the faculty at New Mexico State
University, where his primary research focus was the
genetic engineering of the chili pepper. He also
conducted research on onions, pecans, alfalfa and
cotton, including the Acala 1519 variety.
Additionally he served as the interim director of
the state’s Center of Excellence in plant genetic
engineering from 1983-85, and was the Center’s
associate director from 1985-90. Since 1979, he has
been editor-in-chief of the scientific journal, In
vitro Cellular and Developmental Biology-Plant, a
position in which he will continue to serve at
Arkansas State.
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